Tried and True Recipes

Corn Chowder:

Ingredients:

1tbsp oil

5 celery ribs, diced

1 onion, diced

1 clove garlic, diced

2tbsp flour

6c vegetable or chicken broth

1tsp old bay seasoning

2 large yellow potatoes, chunked

2 carrots, chopped  

Directions: 

In a large pot, heat oil. Saute celery and onion until transparent. 

Add garlic and cook 1 min more

Add four and stir until well blended

Slowly add in broth and old bay seasoning

Simmer until soup thickens, about 5 min

Add carrot and potato, simmer until cooked.